{"id":556,"date":"2016-02-07T20:21:26","date_gmt":"2016-02-07T20:21:26","guid":{"rendered":"https:\/\/www.villaveo.com\/fr\/blog\/?p=556"},"modified":"2018-09-21T15:12:24","modified_gmt":"2018-09-21T15:12:24","slug":"lorangeade-drink-rafraichissant-a-realiser-en-moins-de-trois-minutes","status":"publish","type":"post","link":"https:\/\/www.villaveo.com\/blog\/lorangeade-drink-rafraichissant-a-realiser-en-moins-de-trois-minutes\/","title":{"rendered":"L’Orangeade, drink rafra\u00eechissant \u00e0 r\u00e9aliser en 3 minutes"},"content":{"rendered":"

Quand il fait chaud, rien ne vaut une bonne orangeade pour se rafra\u00eechir ! On vous livre notre version facile \u00e0 r\u00e9aliser. Promis, on a mis moins de 3 minutes pour concocter ce d\u00e9licieux breuvage ! (scroll down for English version)<\/em><\/p>\n

LES INGREDIENTS DE L’ORANGEADE :\u00a0<\/span>
\n<\/span><\/strong>* Quatre oranges, nous on les a achet\u00e9es chez Naturalia<\/span><\/strong><\/span>, elles sont bio, de Martinique et surtout super juteuses !
\n* Un citron, idem trouv\u00e9 chez Naturalia, bio, de Martinique et plein de jus \ud83d\ude42
\n* Un litre d’eau min\u00e9rale
\n* Une quinzaine de feuilles de menthe
\n* Du miel Mani<\/strong>b<\/strong>a<\/strong><\/a><\/span> ou du sucre rapadura de Naturalia<\/strong><\/span>\u00a0(une cuill\u00e8re \u00e0 soupe)<\/p>\n

LA\u00a0RECETTE :
\n<\/span><\/span><\/strong>(Pour environ 1.5L d’orangeade)<\/p>\n

Pressez les oranges et le citron<\/strong>\u00a0pour en extraire le jus. Puis passez le m\u00e9lange au chinois pour supprimer la pulpe et les p\u00e9pins.<\/p>\n

Dans une carafe, versez le m\u00e9lange orange\/citron et ajoutez un litre d’eau min\u00e9rale.<\/strong> M\u00e9langez.\u00a0Rincez\u00a0les quinze feuilles de menthe<\/strong>\u00a0et ajoutez-les \u00e0 l’orangeade. Puis ajoutez une cuill\u00e8re \u00e0 soupe de sucre rapadura ou de miel de Martinique.<\/strong> Vous pouvez mettre\u00a0plus de sucre\/miel ou ne pas en mettre du tout, c’est vraiment en fonction de vos go\u00fbts.<\/p>\n

M\u00e9langez la pr\u00e9paration,<\/strong> puis r\u00e9servez au frais. L’id\u00e9al est de la consommer le lendemain pour que les feuilles de menthe aient infus\u00e9 et que le m\u00e9lange soit bien frais. Retirez les feuilles de menthe infus\u00e9es et servez avec des feuilles de menthe fra\u00eeches pour la d\u00e9coration.<\/p>\n

Si vous faites l’orangeade \u00e0 la\u00a0derni\u00e8re minute, servez-la avec des gla\u00e7ons. Pour plus d’originalit\u00e9, servez l’orangeade avec des gla\u00e7ons \u00e0 la groseille p\u00e9yi.<\/strong> On vous livre la recette dans un prochain post promis !<\/p>\n

<\/p>\n

When the\u00a0temperature is increasing, nothing is better than a refreshing orangeade! Here is our homemade recipe, easy to make, it will take you less than three minutes to prepare this delicious and refreshing light drink.<\/em><\/p>\n

THE ORANGEADE\u00a0INGREDIENTS:\u00a0<\/span>
\n<\/span><\/strong>* Four\u00a0oranges, we bought them at\u00a0Naturalia<\/span><\/strong><\/span>, organic, produced in Martinique, they are really juicy!<\/em>
\n* One lemon, also bought at Naturalia<\/span><\/strong><\/span>\u00a0<\/em>
\n* One liter of mineral water\u00a0<\/em>
\n* Fifteen mint leaves\u00a0<\/em>
\n* Maniba<\/strong><\/span>\u00a0honey or rapadura sugar from\u00a0Naturalia<\/strong><\/span>\u00a0(one tablespoon)<\/em><\/p>\n

THE RECIPE:
\n<\/span><\/span><\/strong>(For approximately 1.5L of orangeade)<\/em><\/p>\n

Juice\u00a0the\u00a0oranges and the lemon<\/strong>. Use a conical strainer to remove all the pips and the pulp.\u00a0<\/em><\/p>\n

In a carafe, pour the orange\/lemon blend and add one liter of mineral water.\u00a0Stir.<\/em>
\nRinse the mint leaves and add them to the blend. Add one tablespoon of honey or rapadura sugar. <\/strong>You can add more or less sugar\/honey according to your preferences.\u00a0<\/em><\/p>\n

Stir the orangeade,<\/strong>\u00a0keep refrigerated. The ideal is to serve the orangeade the day after\u00a0you made it\u00a0so that the mint leaves brewed properly. Before serving, remove the mint leaves and add fresh mint leaves for\u00a0decoration.\u00a0<\/em><\/p>\n

If it’s a last minute orangeade, serve it with\u00a0ice. Be creative and serve this refreshing drink with fancy pink ice cubes.
\n<\/em>Discover in our next post how to realize pink ice cubes with local redcurrant.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Quand il fait chaud, rien ne vaut une bonne orangeade pour se rafra\u00eechir ! On vous livre notre version facile \u00e0 r\u00e9aliser. Promis, on a mis moins de 3 minutes pour concocter ce d\u00e9licieux breuvage ! (scroll down for English version) LES INGREDIENTS DE L’ORANGEADE :\u00a0 * Quatre oranges, nous on les a achet\u00e9es chez […]<\/p>\n","protected":false},"author":3,"featured_media":557,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-voyageur"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/posts\/556","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/comments?post=556"}],"version-history":[{"count":4,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/posts\/556\/revisions"}],"predecessor-version":[{"id":3264,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/posts\/556\/revisions\/3264"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/media\/557"}],"wp:attachment":[{"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/media?parent=556"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/categories?post=556"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.villaveo.com\/blog\/wp-json\/wp\/v2\/tags?post=556"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}